Best cookbooks in Non-Vegan Vegetarian 2019

Showing bestselling cookbooks in Non-Vegan Vegetarian 1 to 10

Browse some of the top selling cookbooks in Non-Vegan Vegetarian from 2019. A top ten of popular cookbooks in Non-Vegan Vegetarian from 1 to 10. At the bottom of the page you can explore some of the new book releases in this category, if you haven't found what you are looking for in this top 10. If you still can't find your next favorite book or ebook to read in 'Non-Vegan Vegetarian' you can try and look for more books by using the search box on the top of the page and search by keyword, author or title.

Product picture for Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family by Tracy Pollan
Book › Hardcover
“Eat food, not too much, mostly plants.” With these seven words, Michael Pollan—brother of Lori, Dana, and Tracy Pollan, and son of Corky—started a national conversation about how to eat for optimal health.  A decade later, the value of a plant-based diet is widely accepted––and yet for many people, easier said than done.

So what does choosing “mostly plants” look like in real life? In families where not everyone is on the same vegetarian page the word “mostly” is key. The point isn’t necessarily to give up meat entirely but to build a diet that shifts the ratio...
Book cover from Love Real Food: More Than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body by Kathryne Taylor
Book › Hardcover
The path to a healthy body and happy belly is paved with real food—fresh, wholesome, sustainable food—and it doesn’t need to be so difficult. No one knows this more than Kathryne Taylor of America’s most popular vegetarian food blog, Cookie + Kate. With Love Real Food, she offers more than 100 approachable and outrageously delicious meatless recipes complete with substitutions to make meals special diet–friendly (gluten-free, dairy-free, and egg-free) whenever possible. Her book is designed to show everyone—vegetarians, vegans, and meat-eaters alike—how to eat well and feel...
Book cover from The Prevent and Reverse Heart Disease Cookbook: Over 125 Delicious, Life-Changing, Plant-Based Recipes by Ann Crile Esselstyn
Book › Paperback
The long-awaited cookbook companion to the revolutionary New York Times bestseller Prevent and Reverse Heart Disease.

“I hope you'll treat yourself to one of these recipes and just open that door. I guarantee you won't close it!"
—Samuel L. Jackson
 
Hundreds of thousands of readers have been inspired to turn their lives around by Dr. Caldwell B. Esselstyn’s Jr.’s bestseller, Prevent and Reverse Heart Disease. The plant-based nutrition plan Dr. Esselstyn advocates based on his twenty-year nutritional study—the most comprehensive of its kind—is proven to stop...
Book cover from Plenty: Vibrant Vegetable Recipes from Londons Ottolenghi by Yotam Ottolenghi
Book › Hardcover
The cookbook that launched Yotam Ottolenghi as an international food celebrity

If you are a fan of Plenty More, Forks Over Knives, Smitten Kitchen Every Day, or On Vegetables, you’ll love this Ottolenghi cookbook

A vegetarian cookbook from the author of Jerusalem A Cookbook  and other Ottolenghi cookbooks: A must-have collection of 120 vegetarian recipes from Yotam Ottolenghi featuring exciting flavors and fresh combinations that will become mainstays for readers and eaters looking for a brilliant take on vegetables.

Mastering the art of French cooking...
Book cover from What the F*@# Should I Make for Dinner?: The Answers to Life’s Everyday Question (in 50 F*@#ing Recipes) by Zach Golden
Book › Hardcover-spiral
If dinnertime has you cursing up a storm, this cookbook will get you off your indecisive a** and into the f*@#ing kitchen!

Derived from the incredibly popular (and totally addictive) website, WhatTheFuckShouldIMakeForDinner.com, this "choose your own adventure" style cookbook provides quick and easy solutions for the nightly conundrum. Don't like the recipe? Simply choose another page for a new f*@#ing idea! Making choices is hard, so let this book do it for you with 50 solid meal ideas-and a side of salty language-for meat-eaters and vegetarians alike, such as:
Scallop Ceviche...
Book cover from The Complete Keto Diet Cookbook For Beginners 2019: 80 Easy Keto Recipes to Reset Your Body and Live a Healthy Life (21-Day Meal Plan) by Blanca Tull
Book › Paperback
Kickin It With Keto!

This Keto recipe book offers healthy, delicious meals!

This simple, yet powerful keto cookbook has plenty of content in the following categories:My Experience with the Keto Diet.Why It Embodies A 21-day Meal PlanWhat Are The Main Benefits and How Can You Maximize Them?Tips Tricks for Easier Keto Living 80 Healthy, Quick and Easy To Make Recipes

This complete Keto diet book will take care of your scarce cooking time and show you the easiest & tastiest way towards a PERMANENT WEIGHT-LOSS & New Life with Keto!

Remember a keto diet offers a healthy...
Book cover from The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from around the World by Sandor Ellix Katz
Book › Hardcover
Winner of the 2013 James Beard Foundation Book Award for Reference and Scholarship, and a New York Times bestseller, The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt, and in-depth enough to provide greater understanding and insight for experienced practitioners.

While Katz expertly contextualizes fermentation in terms of biological and cultural...
Book cover from The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking by Jeanine Donofrio
Book › Hardcover
Sometimes all you need is a little spark of inspiration to change up your regular cooking routine. The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. 
 
The beloved Love & Lemons blog has attracted buzz from everyone from bestselling author Heidi Swanson to Saveur Magazine, who awarded the blog Best Cooking Blog of 2014. 
 
Organized by ingredient, The Love & Lemons Cookbook teaches readers how to make beautiful food with what’s on hand, whether it’s a bunch of...
Book cover from 31-Day Food Revolution: Heal Your Body, Feel Great, and Transform Your World by Ocean Robbins
Book › Hardcover
Heal your body, lose excess weight, and free yourself from toxic food with this simple guide focusing on sustainable food.
31-DAY FOOD REVOLUTION is your guide to liberation from a toxic food world. Author Ocean Robbins reveals the secrets the industrialized food industry doesn't want you to know, how specific ingredients and methods could be making you sick-and what to do about it. And he shows you how-in just 31 days-you can use the amazing power of delicious food to heal your gut, lose excess weight, and lower your risk for disease, all while contributing to a healthier...
Book cover from The China Study Cookbook: Revised and Expanded Edition with Over 175 Whole Food, Plant-Based Recipes by LeAnne Campbell
Book › Paperback
Indulge in the revised and expanded edition of the bestselling China Study Cookbook—with more than 175 mouthwatering recipes and stunning all-new photography

With 2 million copies sold, The China Study has been hailed as one of the most important health and nutrition books ever published. It reveals that a whole foods, plant-based diet is the best way to stop widespread growth of obesity, diabetes, heart disease, and cancer.

This new edition of the bestselling China Study Cookbook puts the groundbreaking scientific findings of The China Study on your plate. Written by LeAnne...

Browse book bestsellers in related categories:

Parent categories: ›› Vegetarian & Vegan